Roasted Zucchini with Thyme

Published on July 27, 2014 | By |
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Ingredients

  • 1 1/2 lb zuccini (about 3)
  • 1 onion
  • 2 T olive oil
  • 1 t dried thyme
  • 1/2 t salt
  • 1/8 t pepper

Instructions

  • 1. Preheat oven to 450 degrees. Quarter & cut zucchini into 1 1/2 inch chunks. Thinly slice onion.
  • 2. On a rimmed baking sheet, toss zucchini and onion with olive oil, thyme, salt and pepper. Roast 30 minutes, tossing halfway through.

Instructions

  • 1. Preheat oven to 450 degrees. Quarter & cut zucchini into 1 1/2 inch chunks. Thinly slice onion.
  • 2. On a rimmed baking sheet, toss zucchini and onion with olive oil, thyme, salt and pepper. Roast 30 minutes, tossing halfway through.

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